Olive & Roasted Red Pepper Dip

super easy

This quick and easy olive and pepper relish adds fabulous flavor and freshness to any dish. It’ll transform a simple fish or chicken recipe to gorgeous gourmet, or yield a wonderful topping for crackers or toast appetizers at a party.

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Ingredients

Adjust Servings
13 oz jar green olives with pimentos
1 can pitted black olives
8 oz jar roasted red peppers
4-6 cloves garlic, peeled

Directions

1.
Drain olives and peppers. Process with garlic until chunky.
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