Roasted Rainbow Carrots with Chili & Maple
giftofchatzos26
May 14, 2026
super easy
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Ingredients
Adjust Servings
| 2lbs rainbow carrots, peeled or scrubbed | |
| 3tbsp maple syrup | |
| 1tbsp maple syrup | |
| 1-2tsp olive oil | |
| 1-2tsp chili flakes (to taste) | |
| 1/2 tsp garlic powder (or 1 small clove, minced) | |
| 1tbsp lime juice | |
| 1/2tsp salt |
Directions
1.
Whisk all ingredients until smooth.
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2.
Toss with carrots before roasting.
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3.
Roast at 425°F until caramelized, 25–35 minutes.
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4.
Optional: brush with a little extra glaze when they come out.
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