Roasted Cherry Tomatoes

No Reviews

Ingredients

Adjust Servings
1pint cherry tomatoes
4cloves garlic
Splash of olive oil
Pinch of salt and pepper

Directions

1.
Preheat the oven to 375°F. Line a baking tray with parchment paper.
Mark as complete
2.
Toss tomatoes and garlic with olive oil, salt, and pepper.
Mark as complete
3.
Spread evenly on the baking tray.
Mark as complete
4.
Roast for 20 minutes, or longer for deeper flavor. Watch carefully to prevent burning.
Mark as complete

Leave a Reply

Your email address will not be published. Required fields are marked *